Mini Vertical Press For Cheese


Dairy Equipment


AVIVA, TRB Projects, PPS Water

Category description

Economy Solutions offers Mini Vertical Press for Cheese, suitable for balanced pressing of hard/semi-hard cheeses and Ricotta, equipped with whey collection/unloading, easy to clean/sanitize. Made of stainless steel, sturdy frame, pressing column, overlapping shelves, side guides, and independent control system for each cylinder. Perfect balance of design, functionality, and durability for small-scale cheese production.

Mini Vertical Press For Cheese find applications in:

  • Dairy

Other products in this category


Don’t just take our word for it. See how our solutions are helping our clients exactly the way they should be.

Frequently Asked Questions


The press mechanism in a mini vertical press for cheese typically uses a screw mechanism to apply pressure to the curd. The screw is turned to compress the curd, removing excess whey and firming up the cheese.

Mini vertical press for cheese is typically made of stainless steel, aluminum or other food grade materials that can resist corrosion and easy to clean.

Yes, the pressure and duration of pressing can be controlled in a mini vertical press for cheese. The control system allows the operator to adjust these parameters to achieve the desired texture and shape of the cheese.

Yes, a mini vertical press for cheese can be used to press different types of cheeses such as cheddar, gouda, and mozzarella. The type of cheese and the desired texture will determine the specific settings for the pressure and duration of pressing.

The capacity of a mini vertical press for cheese can vary depending on the specific model and manufacturer, but they typically have a capacity of several pounds of curd at a time. It can be designed to press small or large batches of cheese depending on the requirement.

The size and shape of the mold used in a mini vertical press for cheese affects the final product as it determines the size and shape of the cheese. The mold can also be designed to include drainage channels or other features to further shape the cheese and remove excess whey.

Yes, most mini vertical press for cheese are designed to be easily disassembled for cleaning and sanitation. This allows for easy access to all parts of the equipment for thorough cleaning and sanitizing to ensure food safety and quality.

Accordion Content

Economy Process Solutions Pvt. Ltd is a leading provider of vacuum and process solutions in India since 1926. Our commitment to quality and innovation has made us a trusted choice for businesses globally.

Contact Us

1401, Vikas Centre, Dr. C. Gidwani Road Chembur (E) Mumbai 400 074

© 2022 Economy Process Solutions Private Limited.

Powered by : Ginger Domain